The Winery Quinta do Rol of Lisboa

Winery Quinta do Rol
The winery offers 22 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 208 of the estates of Lisboa.
It is located in Lisboa

The Winery Quinta do Rol is one of the best wineries to follow in Lisboa.. It offers 22 wines for sale in of Lisboa to come and discover on site or to buy online.

Top Winery Quinta do Rol wines

Looking for the best Winery Quinta do Rol wines in Lisboa among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Quinta do Rol wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Quinta do Rol wines with technical and enological descriptions.

The top white wines of Winery Quinta do Rol

Food and wine pairings with a white wine of Winery Quinta do Rol

How Winery Quinta do Rol wines pair with each other generally quite well with dishes of pasta, pork or shellfish such as recipes of pasta with vegetables, moist parmesan steak or waterzooï of the sea.

Organoleptic analysis of white wines of Winery Quinta do Rol

On the nose the white wine of Winery Quinta do Rol. often reveals types of flavors of tree fruit, spices or citrus fruit and sometimes also flavors of microbio. In the mouth the white wine of Winery Quinta do Rol. is a powerful.

The best vintages in the white wines of Winery Quinta do Rol

  • 2008With an average score of 4.30/5
  • 2006With an average score of 4.10/5
  • 2014With an average score of 3.90/5
  • 2013With an average score of 3.80/5
  • 0With an average score of 3.78/5
  • 2015With an average score of 3.72/5

The grape varieties most used in the white wines of Winery Quinta do Rol.

  • Pinot Grigio
  • Chardonnay
  • Albariño
  • Arinto de Bucelas
  • Pinot Gris
  • Sauvignon Blanc

Discovering the wine region of Lisboa

Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.

When the switchover happened, the Portuguese wine authorities took the opportunity to rename the Estremadura appellation as "Lisboa", after Lisbon, which marks the region's southern boundary. There are nine DOCs in Lisboa, but many are more famous for their history than their modern wine industry. The most prestigious wines from the region fall under the Alenquer and Bucelas DOCs. The region's position on the coast gives rise to the broad Terroir that shapes the local wine industry.

The Serra de Montejunto hills run North from Lisbon, and effectively divide Lisboa in half. Along the coast, the Atlantic batters the vineyards with high winds and autumn rains, making viticulture a challenge. The most notable DOC on this side of the hills is Colares, which is more famous for its phylloxera-resistant soils than its robust red wines made from Ramisco. The cool, wet conditions also shape the Lourinhã and Óbidos DOCs, famous for brandy and Sparkling wine, respectively.

The top pink wines of Winery Quinta do Rol

Food and wine pairings with a pink wine of Winery Quinta do Rol

How Winery Quinta do Rol wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of gizzards in sauce, caramelized pork ribs or fillet of venison.

The best vintages in the pink wines of Winery Quinta do Rol

  • 2016With an average score of 4.20/5
  • 0With an average score of 3.95/5
  • 2015With an average score of 3.90/5

The grape varieties most used in the pink wines of Winery Quinta do Rol.

  • Pinot Noir

Discover the grape variety: Ugni blanc

Ugni blanc is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small to medium sized grapes. Ugni blanc can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Armagnac, Loire valley, Savoie & Bugey, Beaujolais.

The top sparkling wines of Winery Quinta do Rol

Food and wine pairings with a sparkling wine of Winery Quinta do Rol

How Winery Quinta do Rol wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of rabbit with cider and mushrooms, smoked salmon sandwich or zucchini quiche.

Organoleptic analysis of sparkling wines of Winery Quinta do Rol

On the nose the sparkling wine of Winery Quinta do Rol. often reveals types of flavors of microbio, citrus fruit.

The best vintages in the sparkling wines of Winery Quinta do Rol

  • 2009With an average score of 4.20/5
  • 2011With an average score of 4.10/5
  • 0With an average score of 4.06/5
  • 2010With an average score of 4.00/5
  • 2012With an average score of 3.80/5

The grape varieties most used in the sparkling wines of Winery Quinta do Rol.

  • Chardonnay
  • Pinot Noir

The word of the wine: Flintstone

Said of an aroma that evokes the smell of flint just from sparking.

The top sweet wines of Winery Quinta do Rol

Food and wine pairings with a sweet wine of Winery Quinta do Rol

How Winery Quinta do Rol wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the sweet wines of Winery Quinta do Rol

  • 2000With an average score of 4.70/5
  • 0With an average score of 4.60/5

The grape varieties most used in the sweet wines of Winery Quinta do Rol.

  • Malvasia
  • Alicante Bouschet
  • Bobal
  • Ugni blanc

Discover the grape variety: Pinot grigio

Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

The top red wines of Winery Quinta do Rol

Food and wine pairings with a red wine of Winery Quinta do Rol

How Winery Quinta do Rol wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of couscous without couscous maker, spaghetti with old-fashioned tomato sauce or escalope cordon bleu.

Organoleptic analysis of red wines of Winery Quinta do Rol

On the nose the red wine of Winery Quinta do Rol. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, floral. In the mouth the red wine of Winery Quinta do Rol. is a powerful.

The best vintages in the red wines of Winery Quinta do Rol

  • 2016With an average score of 4.10/5
  • 2009With an average score of 4.01/5
  • 2010With an average score of 4.00/5
  • 2011With an average score of 3.80/5
  • 0With an average score of 3.80/5
  • 2012With an average score of 3.62/5

The grape varieties most used in the red wines of Winery Quinta do Rol.

  • Pinot Noir

The word of the wine: Presses

The juice that results from pressing the grapes after fermentation. At the end of the maceration, the vats are emptied, the first juice obtained is called the free-run wine and the marc remaining at the bottom of the vat is then pressed to give the press wine. We say more quickly "the presses". Their quality varies according to the vintage and the maceration. A too vigorous extraction releases the tannins of pips and the wine of press can then prove to be very astringent. Often the winemaker raises it separately, deciding later whether or not to incorporate it totally or partially into the grand vin.

Discover the grape variety: Sauvignon blanc

Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.