Winery Quinta da JardineteSauvignon Blanc - Fernñao Pires
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
The Sauvignon Blanc - Fernñao Pires of the Winery Quinta da Jardinete is in the top 40 of wines of Açores.
Taste structure of the Sauvignon Blanc - Fernñao Pires from the Winery Quinta da Jardinete
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc - Fernñao Pires of Winery Quinta da Jardinete in the region of Açores is a .
Food and wine pairings with Sauvignon Blanc - Fernñao Pires
Pairings that work perfectly with Sauvignon Blanc - Fernñao Pires
Original food and wine pairings with Sauvignon Blanc - Fernñao Pires
The Sauvignon Blanc - Fernñao Pires of Winery Quinta da Jardinete matches generally quite well with dishes of pasta, pork or shellfish such as recipes of italian pasta salad, stuffed potatoes or tagliatelle with seafood and saffron cream.
Details and technical informations about Winery Quinta da Jardinete's Sauvignon Blanc - Fernñao Pires.
Discover the grape variety: Fernao Pires
In Portugal, it is one of the most planted white grape varieties, and we have found it to be very similar to the torrontés grown in Spain (Galicia). It can be found in Australia and South Africa, but is almost unknown in France.
Last vintages of this wine
The best vintages of Sauvignon Blanc - Fernñao Pires from Winery Quinta da Jardinete are 2013, 2018, 2015, 2017 and 0.
Informations about the Winery Quinta da Jardinete
The Winery Quinta da Jardinete is one of of the world's greatest estates. It offers 10 wines for sale in the of Açores to come and discover on site or to buy online.
The wine region of Açores
The wine region of Açores of Portugal. Wineries and vineyards like the Domaine Pico Wines or the Domaine Azores Wine Company produce mainly wines white, red and pink. The most planted grape varieties in the region of Açores are Verdelho, Merlot and Fernao Pires, they are then used in wines in blends or as a single variety. On the nose of Açores often reveals types of flavors of cherry, oaky or honey and sometimes also flavors of straw, tree fruit or citrus fruit.
The word of the wine: Flower
Wine disease resulting in a whitish haze and a vented taste.
