Winery Quinta da JardineteBranco
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
The Branco of the Winery Quinta da Jardinete is in the top 10 of wines of Açores.
Taste structure of the Branco from the Winery Quinta da Jardinete
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Branco of Winery Quinta da Jardinete in the region of Açores is a .
Wine flavors and olphactive analysis
On the nose the Branco of Winery Quinta da Jardinete in the region of Açores often reveals types of flavors of citrus, melon or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Branco
Pairings that work perfectly with Branco
Original food and wine pairings with Branco
The Branco of Winery Quinta da Jardinete matches generally quite well with dishes of pasta, pork or shellfish such as recipes of pasta with alfredo sauce, baked bread (tomato, mushroom, ham, cheese) or shrimp risotto with curry.
Details and technical informations about Winery Quinta da Jardinete's Branco.
Discover the grape variety: Pascal
Pascal blanc is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Pascal blanc can be found in many vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Branco from Winery Quinta da Jardinete are 2015, 2017, 2016
Informations about the Winery Quinta da Jardinete
The Winery Quinta da Jardinete is one of of the world's greatest estates. It offers 10 wines for sale in the of Açores to come and discover on site or to buy online.
The wine region of Açores
The wine region of Açores of Portugal. Wineries and vineyards like the Domaine Pico Wines or the Domaine Azores Wine Company produce mainly wines white, red and pink. The most planted grape varieties in the region of Açores are Verdelho, Merlot and Fernao Pires, they are then used in wines in blends or as a single variety. On the nose of Açores often reveals types of flavors of cherry, oaky or honey and sometimes also flavors of straw, tree fruit or citrus fruit.
The word of the wine: Local wine
Table wine, but with the origin indicated. It corresponds to a particular legislation: the freedom to use grape varieties is greater than for the AOC, but the quality criteria such as the approval tastings can sometimes be more demanding. The legislation is still evolving, but for the moment there are three levels: regional (e.g. Vin de Pays d'Oc), departmental and local (e.g. Côtes de Thongue).
