Winery Quinta da CaldeirinhaAragonês
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Aragonês from the Winery Quinta da Caldeirinha
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Aragonês of Winery Quinta da Caldeirinha in the region of Beiras is a powerful with a nice freshness.
Food and wine pairings with Aragonês
Pairings that work perfectly with Aragonês
Original food and wine pairings with Aragonês
The Aragonês of Winery Quinta da Caldeirinha matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of venison stew with red wine, quick couscous or duck breast with honey sauce.
Details and technical informations about Winery Quinta da Caldeirinha's Aragonês.
Discover the grape variety: Elbling
Elbling blanc is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape for eating on our tables. White Elbling can be found grown in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Aragonês from Winery Quinta da Caldeirinha are 0, 2010
Informations about the Winery Quinta da Caldeirinha
The Winery Quinta da Caldeirinha is one of of the world's greatest estates. It offers 13 wines for sale in the of Beira Interior to come and discover on site or to buy online.
The wine region of Beira Interior
The wine region of Beira Interior is located in the region of Beiras of Portugal. Wineries and vineyards like the Domaine Beyra or the Domaine Beyra produce mainly wines red, white and pink. The most planted grape varieties in the region of Beira Interior are Touriga nacional, Touriga franca and Fernao Pires, they are then used in wines in blends or as a single variety. On the nose of Beira Interior often reveals types of flavors of cherry, stone or pineapple and sometimes also flavors of grapefruit, citrus or apples.
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
The word of the wine: Flower
Wine disease resulting in a whitish haze and a vented taste.
