Winery Quiñon de RosalesReserva El Toboso Tempranillo
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Reserva El Toboso Tempranillo from the Winery Quiñon de Rosales
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserva El Toboso Tempranillo of Winery Quiñon de Rosales in the region of Castille is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Reserva El Toboso Tempranillo
Pairings that work perfectly with Reserva El Toboso Tempranillo
Original food and wine pairings with Reserva El Toboso Tempranillo
The Reserva El Toboso Tempranillo of Winery Quiñon de Rosales matches generally quite well with dishes of beef, lamb or veal such as recipes of quick meatloaf, merguez - courgettes gratin (leftover barbecue) or roast veal with cider.
Details and technical informations about Winery Quiñon de Rosales's Reserva El Toboso Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Reserva El Toboso Tempranillo from Winery Quiñon de Rosales are 0
Informations about the Winery Quiñon de Rosales
The Winery Quiñon de Rosales is one of of the world's greatest estates. It offers 2 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Second wine
In the Bordeaux vineyard, the second wine is a lesser-aged wine made from the youngest vines, while the main wine of the château is called the "grand vin".
