
Winery Queensland CellarsPrestige Pinot Noir
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Prestige Pinot Noir from the Winery Queensland Cellars
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Prestige Pinot Noir of Winery Queensland Cellars in the region of Australie du Sud-Est is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Prestige Pinot Noir
Pairings that work perfectly with Prestige Pinot Noir
Original food and wine pairings with Prestige Pinot Noir
The Prestige Pinot Noir of Winery Queensland Cellars matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of flemish beer stew, veal tagine with carrots or duck legs with honey and orange.
Details and technical informations about Winery Queensland Cellars's Prestige Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Prestige Pinot Noir from Winery Queensland Cellars are 2011, 0
Informations about the Winery Queensland Cellars
The Winery Queensland Cellars is one of of the world's greatest estates. It offers 6 wines for sale in the of Australie du Sud-Est to come and discover on site or to buy online.
The wine region of Australie du Sud-Est
South East Australia is a geographical indication (GI) covering the entire south-eastern third of Australia. The western boundary of this area extends 2,000 kilometres (1,250 miles) across the Australian continent from the Pacific coast of Queensland to the Southern Ocean coast of South Australia. This vast wine 'super zone' effectively encompasses all the major Australian wine regions outside Western Australia. Rainforest, mountain ranges, scrubland, desert and Dry riverbeds occupy the majority of the land in the South East Australian area.
The word of the wine: Bouquet
The tertiary aromas that develop during aging and characterize the wine at its peak. This term is improperly used to refer to the aromas of a wine in general.














