The Winery Quebra Cabecas of Douro of Duriense

Winery Quebra Cabecas
The winery offers 3 different wines
3.4
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Its wines get an average rating of 3.4.
It is ranked in the top 2592 of the estates of Duriense.
It is located in Douro in the region of Duriense

The Winery Quebra Cabecas is one of the best wineries to follow in Douro.. It offers 3 wines for sale in of Douro to come and discover on site or to buy online.

Top Winery Quebra Cabecas wines

Looking for the best Winery Quebra Cabecas wines in Douro among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Quebra Cabecas wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Quebra Cabecas wines with technical and enological descriptions.

The top white wines of Winery Quebra Cabecas

Food and wine pairings with a white wine of Winery Quebra Cabecas

How Winery Quebra Cabecas wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of curried mouclade à la charentaise, roasted bananas with cured ham or thai basil chicken.

Organoleptic analysis of white wines of Winery Quebra Cabecas

In the mouth the white wine of Winery Quebra Cabecas. is a with a nice freshness.

The best vintages in the white wines of Winery Quebra Cabecas

  • 2017With an average score of 3.60/5

Discovering the wine region of Douro

The wine region of Douro is located in the region of Duriense of Portugal. We currently count 1110 estates and châteaux in the of Douro, producing 4307 different wines in conventional, organic and biodynamic agriculture. The wines of Douro go well with generally quite well with dishes .

The top red wines of Winery Quebra Cabecas

Food and wine pairings with a red wine of Winery Quebra Cabecas

How Winery Quebra Cabecas wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef pot au feu (grandma's style), elodie's pasta risotto or lamb tagine with prunes and almonds.

Organoleptic analysis of red wines of Winery Quebra Cabecas

In the mouth the red wine of Winery Quebra Cabecas. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Quebra Cabecas

  • 2017With an average score of 3.50/5

Discover the grape variety: Alicante H. Bouschet

It is a crossbreed made in 1855 by Louis and Henri Bouschet from an intraspecific crossing between Grenache noir and Petit Bouschet. The Alicante Henri Bouschet is less and less multiplied, registered however in the Official Catalogue of the varieties of vine of wine grapes list A.

Discover the grape variety: Semebat

Semebat noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Semebat noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.

News about Winery Quebra Cabecas and wines from the region

Graham’s Port launches Bicentenary Collection

The £25,000 collection, of which only 30 will be produced, includes six classic Graham’s Vintage Ports and six Single Harvest Tawny Ports, with the first edition due to be auctioned by Christie’s in December. Founded in 1820, Graham’s marked its bicentennial in 2020, but the launch of the cabinet was delayed until now because of the Covid-19 pandemic. Graham’s said the collection included wines that had been ‘hailed as some of the greatest declarations of the last two centuries’, including class ...

More must-taste wines selected by Decanter’s Regional Editors for DFWE NYC

In the second part of this series, Decanter’s editorial team members highlight the wines they are looking forward to tasting at the upcoming Decanter Fine Wine Encounter NYC on Saturday 18th June 2022. Tina Gellie – Content Manager and Regional Editor (US, Canada, Australia, New Zealand & South Africa) Burrowing Owl, Cabernet Sauvignon, Okanagan Valley, British Columbia, Canada 2019 In 2016, while on a press trip to British Columbia’s Okanagan and Similkameen Valleys, I had the pleasur ...

Azores to get own regional vine and wine institute

The creation of an Instituto da Vinha e do Vinho dos Açores (IVVA), with headquarters in the island of Pico, follows the remarkable qualitative growth that the Archipelago of the Azores’ wine industry has been experiencing over the past decade. ‘People are excited about growing fruit and making wine here. There are about 300 growers producing their own fruit and a lot of small “garage” producers are starting. Some of them have worked and trained with us and are now making very interesting wines, ...

The word of the wine: Aggressive

Said of a wine with excessive, biting and unpleasant acidity.

Discover other regions and appellation of Duriense