Winery Pyramids RoadGranite Belt Shiraz
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Granite Belt Shiraz from the Winery Pyramids Road
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Granite Belt Shiraz of Winery Pyramids Road in the region of Queensland is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Granite Belt Shiraz of Winery Pyramids Road in the region of Queensland often reveals types of flavors of spices.
Food and wine pairings with Granite Belt Shiraz
Pairings that work perfectly with Granite Belt Shiraz
Original food and wine pairings with Granite Belt Shiraz
The Granite Belt Shiraz of Winery Pyramids Road matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tournedos rossini with port sauce, lamb tagine with olives and honey or rabbit in foil.
Details and technical informations about Winery Pyramids Road's Granite Belt Shiraz.
Discover the grape variety: Moscatel Galego
Expressive aromatic whites in dry, sweet and fortified styles, with a pale golden to amber colour depending on vinification, a full, perfumed palate, showing intense muscat aromas (rose, fresh grape), white flowers (orange blossom), white-fleshed fruits and citrus. Also in round, confit sweet wines with honey and dried fruits. Pillar of Moscatel do Douro and the great Iberian muscats. Portuguese synonym for Muscat à Petits Grains.
Last vintages of this wine
The best vintages of Granite Belt Shiraz from Winery Pyramids Road are 0
Informations about the Winery Pyramids Road
The Winery Pyramids Road is one of of the world's greatest estates. It offers 12 wines for sale in the of Queensland to come and discover on site or to buy online.
The wine region of Queensland
Subtropical Australian wine state, high-altitude vineyards (800-1,000 m) on Granite Belt among the country's highest. Shiraz signature in red: structured and fresh with signature notes of blackberry, black cherry, black pepper, eucalyptus, spices and a mineral touch, firm tannins and a tense palate — altitude tempers the heat. Ample Chardonnay, firm Cabernet, supple Merlot. 'Strange Bird' program: floral Fiano, saline Vermentino, spicy Tempranillo, dense Saperavi.
The word of the wine: Confit
Said of red wines that offer a very ripe nose of red and black fruits reminiscent of jam. On the palate, these aromas are dominant, the wine is very fleshy and round, and leaves an impression of sweetness on the finish that weighs it down.
