Winery Pundel Vins PursRiesling Wormer Peteschwengert
White wine
This wine generally goes well with pork, vegetarian or poultry.
The Riesling Wormer Peteschwengert of the Winery Pundel Vins Purs is in the top 50 of wines of Luxembourg.
Food and wine pairings with Riesling Wormer Peteschwengert
Pairings that work perfectly with Riesling Wormer Peteschwengert
Original food and wine pairings with Riesling Wormer Peteschwengert
The Riesling Wormer Peteschwengert of Winery Pundel Vins Purs matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of pizza calzone with ham and mushrooms, congolese pondu or monkfish (anglerfish) à la sétoise.
Details and technical informations about Winery Pundel Vins Purs's Riesling Wormer Peteschwengert.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Riesling Wormer Peteschwengert from Winery Pundel Vins Purs are 0
Informations about the Winery Pundel Vins Purs
The Winery Pundel Vins Purs is one of of the world's greatest estates. It offers 14 wines for sale in the of Luxembourg to come and discover on site or to buy online.
The wine region of Luxembourg
Vineyard of the Grand Duchy stretched 42 km along the Moselle, 90% whites. Signature Crémant de Luxembourg in sparkling: strict traditional method (9 months on lees) with green apple, citrus, brioche, white flowers and chalky mineral touch, fine bubble — national aperitif. Taut Riesling (lemon, peach, minerality), full Pinot Gris (pear, honey), fine Pinot Blanc, round Auxerrois, lively Elbling, floral Rivaner. Limestone slopes and Keuper marls.
The word of the wine: Primeur (wine)
A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.
