Winery PuldenCabernet Sauvignon - Mavrud
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Mavrud.
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Cabernet Sauvignon - Mavrud
Pairings that work perfectly with Cabernet Sauvignon - Mavrud
Original food and wine pairings with Cabernet Sauvignon - Mavrud
The Cabernet Sauvignon - Mavrud of Winery Pulden matches generally quite well with dishes of beef, lamb or spicy food such as recipes of fricandeaux german style, kapama of lamb (traditional bosnian dish) or alsatian sauerkraut.
Details and technical informations about Winery Pulden's Cabernet Sauvignon - Mavrud.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Cabernet Sauvignon - Mavrud from Winery Pulden are 0
Informations about the Winery Pulden
The Winery Pulden is one of of the world's great estates. It offers 9 wines for sale in the of Thracian Valley to come and discover on site or to buy online.
The wine region of Thracian Valley
Bulgaria's largest wine region, land of identity-driven reds. Signature Mavrud around Plovdiv: a structured, tannic red with notes of blackberry, candied plum, dry herbs, leather and spices, long ageing. Fleshy, deep Rubin (Nebbiolo × Syrah cross), supple, fruity Pamid, dense Melnik 55. Aromatic Red Misket whites (rose, citrus).
The word of the wine: Alcohol content
Quantity of alcohol in wine and in all alcoholic beverages, expressed in degrees or as a percentage.
