The Winery Puerta de Toledo of Tierra de León of Castille-et-Léon
The Winery Puerta de Toledo is one of the world's great estates. It offers 1 wines for sale in of Tierra de León to come and discover on site or to buy online.
Looking for the best Winery Puerta de Toledo wines in Tierra de León among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Puerta de Toledo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Puerta de Toledo wines with technical and enological descriptions.
How Winery Puerta de Toledo wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of roast pork with pineapple, tagliatelle with foie gras or blanquette of veal in pickle sauce.
In the mouth the red wine of Winery Puerta de Toledo. is a powerful with a nice freshness.
The wine region of Tierra de León is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Convento San Francisco or the Domaine Raúl Pérez produce mainly wines red, white and pink. The most planted grape varieties in the region of Tierra de León are Tempranillo, Albarino and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Tierra de León often reveals types of flavors of tree fruit, citrus fruit or non oak and sometimes also flavors of earth, oak or spices.
In the mouth of Tierra de León is a powerful with a nice freshness. We currently count 51 estates and châteaux in the of Tierra de León, producing 112 different wines in conventional, organic and biodynamic agriculture. The wines of Tierra de León go well with generally quite well with dishes of beef, lamb or veal.
Planning a wine route in the of Tierra de León? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Puerta de Toledo.
Obtained in Hungary in 1930 by Pal Kocsis by crossing the pozsonyi fehér (pressburger or white presbourg) and the pearl of Csaba. This double-ended variety is found in Hungary, Ukraine, Russia, the Slovak Republic (small Carpathians), the Czech Republic (Moravia), etc. It is virtually unknown in France.
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A wine rich in alcohol whose power is expressed by an alcoholic nose and a burning sensation in the mouth.