Winery Puente del EaVino de Autor Graciano
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vino de Autor Graciano from the Winery Puente del Ea
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vino de Autor Graciano of Winery Puente del Ea in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Vino de Autor Graciano
Pairings that work perfectly with Vino de Autor Graciano
Original food and wine pairings with Vino de Autor Graciano
The Vino de Autor Graciano of Winery Puente del Ea matches generally quite well with dishes of beef, lamb or veal such as recipes of greek moussaka, tunisian macaroni or osso bucco.
Details and technical informations about Winery Puente del Ea's Vino de Autor Graciano.
Discover the grape variety: Franc noir de la Haute-Saône
Light and fresh reds for drinking young with a clear ruby colour, smooth tannins, an airy palate with lively acidity, and signature aromas of red fruits (cherry, redcurrant) and discreet floral notes. Confidential heritage profile. Almost extinct today, preserved in a few varietal conservatories; testifies to the ampelographic diversity of the Jura vineyard before phylloxera. Native French black variety from Franche-Comté.
Last vintages of this wine
The best vintages of Vino de Autor Graciano from Winery Puente del Ea are 2013, 2010, 0, 2012
Informations about the Winery Puente del Ea
The Winery Puente del Ea is one of of the world's greatest estates. It offers 20 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Clos
Plot of vines surrounded by walls. Many Burgundian climates are clos.
