Winery PucciarellaSant'Anna di Pucciarella Riserva
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Sant'Anna di Pucciarella Riserva from the Winery Pucciarella
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sant'Anna di Pucciarella Riserva of Winery Pucciarella in the region of Umbria is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Sant'Anna di Pucciarella Riserva
Pairings that work perfectly with Sant'Anna di Pucciarella Riserva
Original food and wine pairings with Sant'Anna di Pucciarella Riserva
The Sant'Anna di Pucciarella Riserva of Winery Pucciarella matches generally quite well with dishes of beef, pasta or veal such as recipes of homemade italian lasagna, tuna lasagna or orloff roast.
Details and technical informations about Winery Pucciarella's Sant'Anna di Pucciarella Riserva.
Discover the grape variety: Prima
Simple, light and fruity reds with a pale, lightly coloured ruby robe, smooth tannins, an airy palate with moderate acidity, and understated aromas of red fruits. Rustic, discreet profile. Nearly extinct, preserved in a few varietal collections for its heritage value; among the old varieties whose commercial cultivation has all but disappeared, studied for their genetic and historical interest. Rare French black variety, little documented.
Last vintages of this wine
The best vintages of Sant'Anna di Pucciarella Riserva from Winery Pucciarella are 2015, 2013, 2012, 0 and 2016.
Informations about the Winery Pucciarella
The Winery Pucciarella is one of of the world's greatest estates. It offers 14 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
"Green heart" of Italy, cradle of Sagrantino: exceptional tannic red in Sagrantino di Montefalco DOCG, dense and concentrated with notes of blackberry, candied plum, liquorice, spice and leather, powerful tannins and long ageing. Suppler Sangiovese in blends, Cabernet and Merlot in Torgiano DOCG. Orvieto whites based on Grechetto and Trebbiano, full and almondy, from dry to sweet Muffato. ~13,000 ha between Tuscany and Lazio.
The word of the wine: Braucol
See servadou iron.
