Winery RozèsPorto Blanc Port
Natural sweet wine
In the mouth this natural sweet wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with blue cheese, beef or sweet desserts.
Taste structure of the Porto Blanc Port from the Winery Rozès
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Porto Blanc Port of Winery Rozès in the region of Duriense is a powerful mainly marked by the residual sugar.
Food and wine pairings with Porto Blanc Port
Pairings that work perfectly with Porto Blanc Port
Original food and wine pairings with Porto Blanc Port
The Porto Blanc Port of Winery Rozès matches generally quite well with dishes of beef, sweet desserts or blue cheese such as recipes of express veal stew in a pressure cooker, very simple muffins or walnut and roquefort tart.
Details and technical informations about Winery Rozès's Porto Blanc Port.
Discover the grape variety: Harslevelu
Aromatic and structured whites with an ample palate and firm acidity, on aromas of linden flowers (hence its name, hárslevelű = linden leaf), honey, apricot, quince, yellow peach and spiced notes. Exceptional aptitude for noble rot. An essential component of the great Tokaji Aszú liquoreux and Tokaji Szamorodni, also vinified as ambitious dry whites at Somló and Eger. Native Hungarian variety, Furmint's historical partner in Tokaj.
Last vintages of this wine
The best vintages of Porto Blanc Port from Winery Rozès are 0
Informations about the Winery Rozès
The Winery Rozès is one of of the world's great estates. It offers 47 wines for sale in the of Porto to come and discover on site or to buy online.
The wine region of Porto
One of the world's oldest fortified wines: fortified with grape spirit during fermentation, keeping its residual sugars. Opulent style, long on the palate, notes of candied black fruits, cocoa, fig, walnut, coffee and spices. Four styles: young fruity Ruby (cherry, blackberry), Tawny aged oxidatively in cask (caramel, hazelnut, bitter orange), age-worthy LBV and Vintage, White as aperitif. Grapes: Touriga Nacional, Touriga Franca, Tinta Roriz.
The wine region of Duriense
Portuguese IGP covering the Douro and Porto area (northeast), schist soils on vertiginous terraced slopes, dry continental climate, flexible status outside DOC. Touriga Nacional signature as red king (300+ authorised varieties): intense and floral with blackberry, black cherry, violet, garrigue, liquorice and mineral schist hint, firm tannins — noble Douro emblem. Supple Touriga Franca and spicy Tinta Roriz as complement. Fresh mineral whites and creative modern sparkling.
The word of the wine: Nebuchadnezzar
Bottle with a capacity of 15 litres.
