Winery Marcolino SéboQP. Syrah
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the QP. Syrah from the Winery Marcolino Sébo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the QP. Syrah of Winery Marcolino Sébo in the region of Alentejano is a powerful.
Wine flavors and olphactive analysis
On the nose the QP. Syrah of Winery Marcolino Sébo in the region of Alentejano often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with QP. Syrah
Pairings that work perfectly with QP. Syrah
Original food and wine pairings with QP. Syrah
The QP. Syrah of Winery Marcolino Sébo matches generally quite well with dishes of beef, pasta or veal such as recipes of traditional hungarian goulash, spaghetti with garlic or orloff roast.
Details and technical informations about Winery Marcolino Sébo's QP. Syrah.
Discover the grape variety: Marzemino
A very old variety grown in northern Italy and recently in Sardinia. It can also be found in Greece, New Zealand, etc. In France it is practically unknown. It is most certainly related to Teroldego and Refosco dal Pedunculo Rosso and is said to be the brother of Lagrein, all three Italian varieties. It is also related to completer.
Last vintages of this wine
The best vintages of QP. Syrah from Winery Marcolino Sébo are 2017, 2015, 2013, 0 and 2011.
Informations about the Winery Marcolino Sébo
The Winery Marcolino Sébo is one of of the world's greatest estates. It offers 30 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Chambered
Said of a wine served at a temperature around 18 °.
