The Winery Prunus of Dão of Beiras

Food and wine pairings with a white wine of Winery Prunus

How Winery Prunus wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of shrimp and zucchini with curry and coconut milk, hummus (chickpea puree) or slimming cod squares.

Organoleptic analysis of white wines of Winery Prunus

On the nose the white wine of Winery Prunus. often reveals types of flavors of vegetal, tree fruit or citrus fruit and sometimes also flavors of tropical fruit, earth or microbio. In the mouth the white wine of Winery Prunus. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Prunus

• 2014With an average score of 3.60/5
• 2018With an average score of 3.60/5
• 2015With an average score of 3.54/5
• 2017With an average score of 3.51/5
• 2019With an average score of 3.50/5
• 2016With an average score of 3.50/5

Food and wine pairings with a red wine of Winery Prunus

How Winery Prunus wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef goulash, lamb chops with tarragon cream or duck legs with confit potatoes.

Organoleptic analysis of red wines of Winery Prunus

On the nose the red wine of Winery Prunus. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the red wine of Winery Prunus. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Prunus

• 2015With an average score of 4.00/5
• 2016With an average score of 4.00/5
• 2018With an average score of 3.90/5
• 2019With an average score of 3.90/5
• 2014With an average score of 3.90/5
• 2017With an average score of 3.80/5