Winery ProdomTellus Baǧlare Syrah - Petit Verdot
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Tellus Baǧlare Syrah - Petit Verdot
Pairings that work perfectly with Tellus Baǧlare Syrah - Petit Verdot
Original food and wine pairings with Tellus Baǧlare Syrah - Petit Verdot
The Tellus Baǧlare Syrah - Petit Verdot of Winery Prodom matches generally quite well with dishes of beef, lamb or spicy food such as recipes of scottish haggis, gypsy sauce or scallops with coconut cream.
Details and technical informations about Winery Prodom's Tellus Baǧlare Syrah - Petit Verdot.
Discover the grape variety: Petit Verdot
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Tellus Baǧlare Syrah - Petit Verdot from Winery Prodom are 2016, 0, 2015
Informations about the Winery Prodom
The Winery Prodom is one of of the world's great estates. It offers 18 wines for sale in the of Ege Bolgesi to come and discover on site or to buy online.
The wine region of Ege Bolgesi
Turkey, located on the Anatolian peninsula between the Mediterranean and the Black Sea, produces more grapes than any other country in the world. However, only a very small proportion of these grapes are made into wine; as a predominantly Muslim nation, Turkey's per capita Alcohol consumption is very low. The lack of wine production in Turkey is highly ironic, as wine historians believe that viticulture and winemaking originated in this Part of the world. Archaeological projects in Turkey and neighboring countries in the Levant have uncovered evidence suggesting that primitive VineBreeding was part of life here more than 6,000 years ago, which explains the abundance of wine grapes (vinifera).
The word of the wine: Young
A very relative term that can designate a wine of the year that is already at its optimum, as well as a wine that has passed its first year but has not yet developed all its qualities.
