
Winery PradelleLes Pends Crozes-Hermitage
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Les Pends Crozes-Hermitage from the Winery Pradelle
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Pends Crozes-Hermitage of Winery Pradelle in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Les Pends Crozes-Hermitage
Pairings that work perfectly with Les Pends Crozes-Hermitage
Original food and wine pairings with Les Pends Crozes-Hermitage
The Les Pends Crozes-Hermitage of Winery Pradelle matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of mexican beef tacos, oriental lamb skewers or festive chinese fondue.
Details and technical informations about Winery Pradelle's Les Pends Crozes-Hermitage.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Last vintages of this wine
The best vintages of Les Pends Crozes-Hermitage from Winery Pradelle are 2013, 2014, 2011, 2015 and 2012.
Informations about the Winery Pradelle
The Winery Pradelle is one of of the world's greatest estates. It offers 15 wines for sale in the of Rhône septentrional to come and discover on site or to buy online.
The wine region of Rhône septentrional
Northern Rhône from Vienne to Valence, steep terraced slopes on granite and gneiss. Syrah signature red king: dense and deep with notes of blackberry, blackcurrant, violet, black pepper, olive, smoked bacon, garrigue and mineral touch, firm tannins and long aging — Côte-Rôtie, Hermitage, Cornas, Saint-Joseph, Crozes-Hermitage. Prestigious whites: opulent Viognier in Condrieu (apricot, white flowers), full Marsanne and Roussanne in Hermitage and Saint-Péray. World references.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Beurré
Typical aroma of white wines aged in oak barrels and wines that have undergone malolactic fermentation.














