The Winery Popova Kula is one of the largest wineries in the world. It offers 28 wines for sale in of Tikveshiya to come and discover on site or to buy online.
Looking for the best Winery Popova Kula wines in Tikveshiya among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Popova Kula wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Popova Kula wines with technical and enological descriptions.
How Winery Popova Kula wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef goulash, sauté of lamb or rigatoni with courgettes and tomatoes.
On the nose the red wine of Winery Popova Kula. often reveals types of flavors of plum, leather or earth and sometimes also flavors of oak, spices or red fruit.
The wine region of Tikveshiya is located in the region of Povardarie of Macedonia. Wineries and vineyards like the Domaine Lepovo or the Domaine Lepovo produce mainly wines red, white and pink. The most planted grape varieties in the region of Tikveshiya are Cabernet-Sauvignon, Chardonnay and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Tikveshiya often reveals types of flavors of plum, leather or earth and sometimes also flavors of oak, spices or red fruit.
We currently count 3 estates and châteaux in the of Tikveshiya, producing 27 different wines in conventional, organic and biodynamic agriculture. The wines of Tikveshiya go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Popova Kula wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of zucchini lasagna, potato and smoked salmon gratin or grilled lobster with tarragon cream sauce.
On the nose the white wine of Winery Popova Kula. often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of citrus fruit, tropical fruit or vegetal.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Winery Popova Kula wines pair with each other generally quite well with dishes such as recipes .
On the nose the pink wine of Winery Popova Kula. often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of floral.
Said of an odor reminiscent of musk.
Planning a wine route in the of Tikveshiya? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Popova Kula.
Muscat Ottonel has the character of a grape variety with a distant lineage. It was first obtained in 1839 and continues to be planted in nearly 2,000 hectares of vineyards around the world. It shows good vigour and promises satisfactory production, of the order of 6 kilos per vine. The bunches, which are rather loose, are quite large, bearing berries with a strong character. A pleasantly musky flavour and a lot of juice characterize the pulp, protected by a medium skin. The bluish-black skin contributes to the exceptional beauty of the vineyards at harvest time. The size of the ellipsoidal berries is another argument in favor of Muscat Ottonel, which is also known as Muscat Ottone or Muscadet Ottonel. Resin, toast, honey and wild flowers are all present in the wines made from this variety. If the foliage, which turns yellow in autumn, is one of its charms, remember to protect the fruit from grey rot and coulure.
