Winery PopovPinot Gris Vrsnik
White wine
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mature and hard cheese.
Food and wine pairings with Pinot Gris Vrsnik
Pairings that work perfectly with Pinot Gris Vrsnik
Original food and wine pairings with Pinot Gris Vrsnik
The Pinot Gris Vrsnik of Winery Popov matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of summer tuna quiche, brochette of scallops and prawns or fondue comtoise (very digestible).
Details and technical informations about Winery Popov's Pinot Gris Vrsnik.
Discover the grape variety: Pinot gris
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Pinot Gris Vrsnik from Winery Popov are 2014, 0
Informations about the Winery Popov
The Winery Popov is one of of the world's greatest estates. It offers 35 wines for sale in the of Tikve&scaron to come and discover on site or to buy online.
The wine region of Tikve&scaron
Emblematic wine basin of North Macedonia in the Vardar valley, Mediterranean-continental mesoclimate. Signature Vranec as king grape ("black stallion"): powerful and deep with hallmark notes of blackberry, candied black cherry, plum, dark chocolate, leather, dried herbs and a spice touch, firm tannins and dense palate — the Balkan soul. World's top producing country. Also supple Kratošija, peppery Syrah.
The word of the wine: Body
Character of a wine combining a good constitution (structure and flesh) with warmth.
