Winery PolperroTalland Hill Single Vineyard Chardonnay
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Talland Hill Single Vineyard Chardonnay from the Winery Polperro
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Talland Hill Single Vineyard Chardonnay of Winery Polperro in the region of Victoria is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Talland Hill Single Vineyard Chardonnay of Winery Polperro in the region of Victoria often reveals types of flavors of oak.
Food and wine pairings with Talland Hill Single Vineyard Chardonnay
Pairings that work perfectly with Talland Hill Single Vineyard Chardonnay
Original food and wine pairings with Talland Hill Single Vineyard Chardonnay
The Talland Hill Single Vineyard Chardonnay of Winery Polperro matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of the tartiflette wrap, tartiflette with smoked salmon or light tuna-tomato quiche (without cream).
Details and technical informations about Winery Polperro's Talland Hill Single Vineyard Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Talland Hill Single Vineyard Chardonnay from Winery Polperro are 2016
Informations about the Winery Polperro
The Winery Polperro is one of of the world's greatest estates. It offers 10 wines for sale in the of Mornington Peninsula to come and discover on site or to buy online.
The wine region of Mornington Peninsula
The wine region of Mornington Peninsula is located in the region of Port Phillip of Victoria of Australia. Wineries and vineyards like the Domaine Moorooduc or the Domaine Hurley produce mainly wines red and white. The most planted grape varieties in the region of Mornington Peninsula are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Mornington Peninsula often reveals types of flavors of cream, mint or lime and sometimes also flavors of butter, peach or tropical.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
News related to this wine
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At the heart of the terroirs of Mâcon-Bussières
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The word of the wine: Red winemaking
Transformation of grapes into must and wine under the effect of alcoholic fermentation. The vinification of red wines takes place in several stages: destemming, crushing, alcoholic fermentation, vatting, running off and maturing.