Winery Poli DistilleriePoli Museo Bassano del Grappa Classica
Sweet wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
Food and wine pairings with Poli Museo Bassano del Grappa Classica
Pairings that work perfectly with Poli Museo Bassano del Grappa Classica
Original food and wine pairings with Poli Museo Bassano del Grappa Classica
The Poli Museo Bassano del Grappa Classica of Winery Poli Distillerie matches generally quite well with dishes of beef, lamb or spicy food such as recipes of fillet of beef with morels, 7 o'clock leg of lamb or stuffed round zucchini.
Details and technical informations about Winery Poli Distillerie's Poli Museo Bassano del Grappa Classica.
Discover the grape variety: Sauvignon
Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.
Last vintages of this wine
The best vintages of Poli Museo Bassano del Grappa Classica from Winery Poli Distillerie are 2008, 0
Informations about the Winery Poli Distillerie
The Winery Poli Distillerie is one of of the world's greatest estates. It offers 23 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Ploussard
See poulsard.
