Winery PolgoonSingle Estate Seyval Blanc Sparkling
Sparkling wine
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Single Estate Seyval Blanc Sparkling from the Winery Polgoon
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Single Estate Seyval Blanc Sparkling of Winery Polgoon in the region of England is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Single Estate Seyval Blanc Sparkling of Winery Polgoon in the region of England often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Single Estate Seyval Blanc Sparkling
Pairings that work perfectly with Single Estate Seyval Blanc Sparkling
Original food and wine pairings with Single Estate Seyval Blanc Sparkling
The Single Estate Seyval Blanc Sparkling of Winery Polgoon matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of pasta shells, radicchio and pancetta rolls or grilled swordfish slice with herbs.
Details and technical informations about Winery Polgoon's Single Estate Seyval Blanc Sparkling.
Discover the grape variety: Seyval blanc
Lively, taut whites with a slender palate and fresh acidity, with aromas of citrus (lemon, grapefruit), green apple, white flowers, pear and discreet herbal notes. Refreshing finish; best drunk young. A cold- and disease-resistant interspecific variety, it produces whites and sparkling wines in the UK (Kent, Sussex), Canada (Quebec, Ontario) and the northeastern US. French hybrid created by Bertille Seyve (Seyve-Villard 5-276).
Last vintages of this wine
The best vintages of Single Estate Seyval Blanc Sparkling from Winery Polgoon are 0, 2016, 2014
Informations about the Winery Polgoon
The Winery Polgoon is one of of the world's greatest estates. It offers 15 wines for sale in the of England to come and discover on site or to buy online.
The wine region of England
Quality renaissance of English wine, signature in traditional-method sparklers. On chalk soils identical to Champagne's (South-East), fine, taut bubbles with signature notes of green apple, lemon, white flowers, brioche and chalk, the vivid acidity of a cool climate. Based on Chardonnay, Pinot Noir and Meunier. Still wines a minority: aromatic Bacchus (elderflower, cut grass — the English identity), fresh Pinot Noir.
The word of the wine: Alcooleux
Said of a wine dominated by the presence of alcohol.
