
Winery Paolo PoggioRonchetto
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Ronchetto from the Winery Paolo Poggio
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ronchetto of Winery Paolo Poggio in the region of Piedmont is a powerful.
Wine flavors and olphactive analysis
On the nose the Ronchetto of Winery Paolo Poggio in the region of Piedmont often reveals types of flavors of earth, citrus fruit.
Food and wine pairings with Ronchetto
Pairings that work perfectly with Ronchetto
Original food and wine pairings with Ronchetto
The Ronchetto of Winery Paolo Poggio matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of trofie ( pasta ) paradiso, scupion (small cuttlefish) in hot sauce or chicken gaston gérard style.
Details and technical informations about Winery Paolo Poggio's Ronchetto.
Discover the grape variety: Tinto cão
- Origin : Most certainly from the north of Portugal, it is a very old grape variety, present for a very long time in the Douro Valley where it is very often associated with other grape varieties to produce the famous Port. It can also be found in the United States (California, etc.), Australia, Spain, Mexico, etc.
Last vintages of this wine
The best vintages of Ronchetto from Winery Paolo Poggio are 2011, 2013, 2012, 0
Informations about the Winery Paolo Poggio
The Winery Paolo Poggio is one of of the world's greatest estates. It offers 8 wines for sale in the of Colli Tortonesi to come and discover on site or to buy online.
The wine region of Colli Tortonesi
The wine region of Colli Tortonesi is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Vigneti Massa or the Domaine Vigneti Massa produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Colli Tortonesi are Cortese, Freisa and Merlot, they are then used in wines in blends or as a single variety. On the nose of Colli Tortonesi often reveals types of flavors of cream, mushroom or black cherries and sometimes also flavors of plum, jam or leather.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Mistelle
Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.














