
Winery La MorellaI Tre Venti Timorasso Colli Tortonesi
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
The I Tre Venti Timorasso Colli Tortonesi of the Winery La Morella is in the top 10 of wines of Colli Tortonesi.
Taste structure of the I Tre Venti Timorasso Colli Tortonesi from the Winery La Morella
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the I Tre Venti Timorasso Colli Tortonesi of Winery La Morella in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with I Tre Venti Timorasso Colli Tortonesi
Pairings that work perfectly with I Tre Venti Timorasso Colli Tortonesi
Original food and wine pairings with I Tre Venti Timorasso Colli Tortonesi
The I Tre Venti Timorasso Colli Tortonesi of Winery La Morella matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with pistou, panga curry or cheese fondue.
Details and technical informations about Winery La Morella's I Tre Venti Timorasso Colli Tortonesi.
Discover the grape variety: Seinoir
Seinoir noir is a grape variety that originated in . This grape variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Seinoir noir can be found cultivated in the following vineyards: Provence & Corsica, Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of I Tre Venti Timorasso Colli Tortonesi from Winery La Morella are 2017, 2013, 0, 2016 and 2014.
Informations about the Winery La Morella
The Winery La Morella is one of of the world's greatest estates. It offers 13 wines for sale in the of Colli Tortonesi to come and discover on site or to buy online.
The wine region of Colli Tortonesi
The wine region of Colli Tortonesi is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Vigneti Massa or the Domaine Vigneti Massa produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Colli Tortonesi are Cortese, Freisa and Merlot, they are then used in wines in blends or as a single variety. On the nose of Colli Tortonesi often reveals types of flavors of cream, mushroom or black cherries and sometimes also flavors of plum, jam or leather.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Mistelle
Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.













