Winery Poggio NardoneRasne Rosso Toscano
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rasne Rosso Toscano from the Winery Poggio Nardone
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rasne Rosso Toscano of Winery Poggio Nardone in the region of Tuscany is a with a nice freshness.
Food and wine pairings with Rasne Rosso Toscano
Pairings that work perfectly with Rasne Rosso Toscano
Original food and wine pairings with Rasne Rosso Toscano
The Rasne Rosso Toscano of Winery Poggio Nardone matches generally quite well with dishes of beef, lamb or veal such as recipes of pork tongue with bacon and onions, rack of lamb in a crust of herbs and seeds with thyme juice and... or veal paupiettes with forestry sauce.
Details and technical informations about Winery Poggio Nardone's Rasne Rosso Toscano.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Rasne Rosso Toscano from Winery Poggio Nardone are 2016, 2017, 0, 2013 and 2012.
Informations about the Winery Poggio Nardone
The Winery Poggio Nardone is one of of the world's greatest estates. It offers 15 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Long
Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.
