Winery Poderi Gallino - Roero Arneis

Winery Poderi GallinoRoero Arneis

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Roero Arneis of Winery Poderi Gallino is a white wine from the region of Piedmont.
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the Roero Arneis from the Winery Poderi Gallino

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Roero Arneis of Winery Poderi Gallino in the region of Piedmont is a powerful.

Details and technical informations about Winery Poderi Gallino's Roero Arneis.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Perlon

Table grape with long clusters and golden, thin-skinned, crunchy berries with a fresh, sweet flavour. Nearly extinct in commercial cultivation, preserved in varietal collections for its heritage value; among the old French table grape varieties studied for their genetic and ampelographic interest. Rare French white variety, formerly grown for fresh consumption.

Last vintages of this wine

Roero Arneis - 0
In the top 100 of of Piedmont wines
Average rating: 411110

The best vintages of Roero Arneis from Winery Poderi Gallino are 0

Informations about the Winery Poderi Gallino

The winery offers 8 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Piémont

The Winery Poderi Gallino is one of of the world's greatest estates. It offers 7 wines for sale in the of Piedmont to come and discover on site or to buy online.

Top wine Piedmont
In the top 75000 of of Italy wines
In the top 15000 of of Piedmont wines
In the top 150000 of white wines
In the top 450000 wines of the world

The wine region of Piedmont

Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.

The word of the wine: Friand

A light, easy-drinking wine with an immediate and fresh fruitiness.

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