Winery FioriniTorre dei Nanni Poggio della Fuga
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Sangiovese.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Torre dei Nanni Poggio della Fuga from the Winery Fiorini
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Torre dei Nanni Poggio della Fuga of Winery Fiorini in the region of Emilia-Romagna is a powerful.
Food and wine pairings with Torre dei Nanni Poggio della Fuga
Pairings that work perfectly with Torre dei Nanni Poggio della Fuga
Original food and wine pairings with Torre dei Nanni Poggio della Fuga
The Torre dei Nanni Poggio della Fuga of Winery Fiorini matches generally quite well with dishes of beef, pasta or lamb such as recipes of boeuf en daube, lasagne bolognaise (mascarpone) or chaouia lamb.
Details and technical informations about Winery Fiorini's Torre dei Nanni Poggio della Fuga.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Torre dei Nanni Poggio della Fuga from Winery Fiorini are 2012, 2015, 0
Informations about the Winery Fiorini
The Winery Fiorini is one of of the world's greatest estates. It offers 22 wines for sale in the of Emilia to come and discover on site or to buy online.
The wine region of Emilia
The wine region of Emilia is located in the region of Émilie-Romagne of Italy. We currently count 397 estates and châteaux in the of Emilia, producing 1004 different wines in conventional, organic and biodynamic agriculture. The wines of Emilia go well with generally quite well with dishes .
The wine region of Emilia-Romagna
Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.
The word of the wine: Bracket
Black grape variety from Provence which contributes to the personality of the red wines of the AOC Bellet, near Nice. It gives a lightly colored but full-bodied wine that is good with age. Syn.: brachet.
