
Winery Podere RiostoBarbera Frizzante Colli Bolognesi
This wine generally goes well with pork, poultry or mild and soft cheese.

Food and wine pairings with Barbera Frizzante Colli Bolognesi
Pairings that work perfectly with Barbera Frizzante Colli Bolognesi
Original food and wine pairings with Barbera Frizzante Colli Bolognesi
The Barbera Frizzante Colli Bolognesi of Winery Podere Riosto matches generally quite well with dishes of pork, spicy food or poultry such as recipes of leek, goat cheese and bacon quiche, banh mi sandwich or tunisian tagine.
Details and technical informations about Winery Podere Riosto's Barbera Frizzante Colli Bolognesi.
Discover the grape variety: Pederna
Crisp, taut dry whites with a pale golden colour and green highlights, a lean palate and cutting acidity showing lime, green apple, white flowers and saline Atlantic mineral notes. A perfect, refreshing profile for seafood. A component of Minho Vinho Verde wines, also used in blends from north-west Portugal. The Portuguese synonym of Arinto, a high-acidity autochthonous white variety.
Informations about the Winery Podere Riosto
The Winery Podere Riosto is one of of the world's great estates. It offers 19 wines for sale in the of Colli Bolognesi to come and discover on site or to buy online.
The wine region of Colli Bolognesi
Emilia-Romagna DOC on the hills south and west of Bologna. Signature native Pignoletto white: lively and floral with hallmark notes of green apple, citrus, white flowers, fresh herbs and an almond touch, taut and refreshing palate — often frizzante sparkling, the Bolognese aperitif. Also zesty Sauvignon, ample Chardonnay. Reds: juicy Barbera (cherry, plum), firm Cabernet, supple Merlot, accessible Sangiovese.
The wine region of Emilia-Romagna
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
The word of the wine: Gourmet
Unproductive shoot growing on the trunk of the vine.













