
Winery Podere della TorreMontinope Montepulciano d'Abruzzo
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, beef or veal.

Taste structure of the Montinope Montepulciano d'Abruzzo from the Winery Podere della Torre
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Montinope Montepulciano d'Abruzzo of Winery Podere della Torre in the region of Abruzzo is a with a nice freshness.
Food and wine pairings with Montinope Montepulciano d'Abruzzo
Pairings that work perfectly with Montinope Montepulciano d'Abruzzo
Original food and wine pairings with Montinope Montepulciano d'Abruzzo
The Montinope Montepulciano d'Abruzzo of Winery Podere della Torre matches generally quite well with dishes of beef, pasta or veal such as recipes of family potluck, pasta and peppers or veal blanquette à l'ancienne.
Details and technical informations about Winery Podere della Torre's Montinope Montepulciano d'Abruzzo.
Discover the grape variety: Ugni blanc et rose
Light, simple whites or rosés with a pale robe, a lively palate and preserved acidity, showing understated aromas of white flowers, white fruits (apple) and neutral notes. Now virtually absent from commercial cultivation, preserved for its heritage value in varietal collections of the Charentes. The pink-skinned mutation of Ugni Blanc, a rare French variety studied for its genetic interest among ancient Charentes varieties.
Last vintages of this wine
The best vintages of Montinope Montepulciano d'Abruzzo from Winery Podere della Torre are 0
Informations about the Winery Podere della Torre
The Winery Podere della Torre is one of of the world's greatest estates. It offers 10 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
Italian star of accessible, structured reds (no link to the Tuscan town). Montepulciano grape (min. 85%): deep robe, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a juicy finish. Direct, fruity everyday style, or denser Riserva aged in barrel for cellaring.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: N-M
Negociant-manipulant. Company that buys grapes, sometimes in addition to its own vineyard, elaborates and markets its champagne. Most of the big brands like Moët or Taittinger are N-M.














