The Winery Podere Castellinuzza of Chianti Classico of Tuscany

Winery Podere Castellinuzza
The winery offers 5 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 113 of the estates of Tuscany.
It is located in Chianti Classico in the region of Tuscany
Find the Winery Podere Castellinuzza on Facebook

The Winery Podere Castellinuzza is one of the best wineries to follow in Chianti Classico.. It offers 5 wines for sale in of Chianti Classico to come and discover on site or to buy online.

Top Winery Podere Castellinuzza wines

Looking for the best Winery Podere Castellinuzza wines in Chianti Classico among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Podere Castellinuzza wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Podere Castellinuzza wines with technical and enological descriptions.

The top red wines of Winery Podere Castellinuzza

Food and wine pairings with a red wine of Winery Podere Castellinuzza

How Winery Podere Castellinuzza wines pair with each other generally quite well with dishes of beef, veal or poultry such as recipes of homemade italian lasagna, small stuffed provençal dishes or ham croquette with purée.

Organoleptic analysis of red wines of Winery Podere Castellinuzza

On the nose the red wine of Winery Podere Castellinuzza. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Podere Castellinuzza. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Podere Castellinuzza

  • 2009With an average score of 4.10/5
  • 2013With an average score of 3.80/5
  • 2014With an average score of 3.78/5
  • 0With an average score of 3.73/5
  • 2012With an average score of 3.71/5
  • 2010With an average score of 3.70/5

The grape varieties most used in the red wines of Winery Podere Castellinuzza.

  • Sangiovese
  • Canaiolo Nero
  • Malvasia

Discovering the wine region of Chianti Classico

Historic heart of Tuscan Chianti: signature Sangiovese as red king (≥80%) — ruby with garnet glints, elegant and complex with notes of ripe cherry, raspberry, plum, violet, leather and a balsamic touch with ageing, silky tannins and a saline mineral finish. Canaiolo, Colorino or Cabernet/Merlot possible as complements. Riserva and Gran Selezione at the summit. DOCG between Florence and Siena, galestro and alberese soils, continental climate — racy, age-worthy wines.

The top pink wines of Winery Podere Castellinuzza

Food and wine pairings with a pink wine of Winery Podere Castellinuzza

How Winery Podere Castellinuzza wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of spaghetti squash bolognese style, milanese osso buco or meatloaf with lovage (perpetual celery).

The best vintages in the pink wines of Winery Podere Castellinuzza

  • 0With an average score of 3.70/5

The grape varieties most used in the pink wines of Winery Podere Castellinuzza.

  • Sangiovese

Discover the grape variety: Canaiolo Nero

Supple, fruity reds with a clear to intense ruby robe, smooth tannins and a charming palate, with signature aromas of plum, cherry, violet (hallmark), red fruits, soft spices and herbal notes. Brings roundness and fruit to historic Chianti alongside Sangiovese. Renewed interest as a single variety producing more delicate, accessible Tuscan reds. Indigenous Italian variety from Tuscany, known since Etruscan times.

Discover other wineries and winemakers neighboring the Winery Podere Castellinuzza

Planning a wine route in the of Chianti Classico? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Podere Castellinuzza.

Discover the grape variety: Malvasia

Aromatic, rich whites or reds ranging from pale gold to amber, with a broad palate and variable acidity, featuring signature aromas of yellow fruits (apricot, peach), white flowers, honey, dried fruits, muscat and spice notes. Made dry, sweet, liqueur and sparkling. Stars of countless Italian (Malvasia delle Lipari, Colli Piacentini), Spanish, Portuguese (Madeira) and Croatian appellations. Family of historic grape varieties of Greek origin (Monemvasia).