The Winery Poacher's Ridge of South West Australia of Australie de l'Ouest

Winery Poacher's Ridge
The winery offers 20 different wines
4.0
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Its wines get an average rating of 4.
It is ranked in the top 663 of the estates of Australie de l'Ouest.
It is located in South West Australia in the region of Australie de l'Ouest
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The Winery Poacher's Ridge is one of the best wineries to follow in South West Australia.. It offers 20 wines for sale in of South West Australia to come and discover on site or to buy online.

Top Winery Poacher's Ridge wines

Looking for the best Winery Poacher's Ridge wines in South West Australia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Poacher's Ridge wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Poacher's Ridge wines with technical and enological descriptions.

The top red wines of Winery Poacher's Ridge

Food and wine pairings with a red wine of Winery Poacher's Ridge

How Winery Poacher's Ridge wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of small stuffed fish from nice, lamb chops with spanish sauce or chicken and mushroom risotto.

Organoleptic analysis of red wines of Winery Poacher's Ridge

On the nose the red wine of Winery Poacher's Ridge. often reveals types of flavors of oak, spices or black fruit. In the mouth the red wine of Winery Poacher's Ridge. is a powerful with a nice balance between acidity and tannins.

The grape varieties most used in the red wines of Winery Poacher's Ridge.

  • Cabernet Sauvignon
  • Shiraz/Syrah
  • Malbec

Discovering the wine region of South West Australia

Western Australia is the largest of the eight administrative zones and territories of Australia. In 2020, it represented just two percent of the national wine production, but has previosly occupied up to 20 percent of the nation's fine wines. Covering the entire western third of the vast island continent, "WA" (as it is commonly called) spans 1,600 kilometers (1,000 miles) from east to west. This makes it the second-largest administrative subdivision of any country in the world – bigger than Alaska and Texas combined.

Western Australia The giant flag at Voyager Estate, Margaret River © Jonathan Reeve The Western Australian wine regions are clustered in the state's cooler, coastal, Southwest corner. The Northeastern two-thirds of WA are too hot to support quality viticulture. The northwest corner is the hottest area of Australia as a whole, with summer temperatures surpassing even those of the country's famous semi-desert "Red Centre". By contrast, the Climate of the southwest WA is relatively cool, tempered by the presence of the Indian Ocean to the west and the Antarctic Ocean to the south and east.

Although it rivals the Hunter Valley in terms of low latitude (lying at 33 degrees South), the climate around the state's southwest cape is more akin to that of Bordeaux, and the most successful Grape varieties here reflect this. It is no coincidence, that many winemakers from this area aim for a more European wine style than their counterparts further north – or those from New South Wales and South Australia. Margaret River in particular, is renowned for its more-balanced, Elegant wines, which contrast with the Powerful, fruit-driven wines of the regions further east. Geographically, the wine regions of Western Australia can be split into roughly three groups: those around the state capital, Perth (the Swan Valley, the Perth Hills and Peel); those along the south coast (from Pemberton in the west to Albany in the east); and those around the southern end of Geographe Bay (Margaret River and Geographe).

The top white wines of Winery Poacher's Ridge

Food and wine pairings with a white wine of Winery Poacher's Ridge

How Winery Poacher's Ridge wines pair with each other generally quite well with dishes of pork, shellfish or poultry such as recipes of light stuffed tomatoes, scallops with coconut cream or chicken and onion quiche.

Organoleptic analysis of white wines of Winery Poacher's Ridge

On the nose the white wine of Winery Poacher's Ridge. often reveals types of flavors of citrus fruit, earth or oak. In the mouth the white wine of Winery Poacher's Ridge. is a powerful with a nice freshness.

The grape varieties most used in the white wines of Winery Poacher's Ridge.

  • Marsanne
  • Riesling

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

Discover other wineries and winemakers neighboring the Winery Poacher's Ridge

Planning a wine route in the of South West Australia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Poacher's Ridge.

Discover the grape variety: Marsanne

Marsanne is a white grape variety that originated in Montélimar in the Drôme, several centuries ago. Marsanne is also found in Cassis, Savoie, Languedoc-Roussillon and Saint-Péray in the Ardèche, where it produces remarkable sparkling wines. The warm, sunny climate of the Rhone Valley, Languedoc-Roussillon and Provence, as well as the dry, stony soil, are ideal conditions for its development. Its bunches are quite large and provide small, juicy berries that are sensitive to grey rot and strong winds. These two grape varieties complement each other perfectly: together they give light wines with little acidity, aromas of yellow fruit, white fruit and flowers with notes of honey and liquorice. This is for example what the appellations Saint-Péray, Hermitage, Crozes-Hermitage, Saint-Joseph, Côtes-du-Vallée du Rhône, Corbières, or Cassis express... which represent about 700 hectares.

News about Winery Poacher's Ridge and wines from the region

The Morey Saint Denis appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

At the heart of the Mâcon terroir

In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...

The word of the wine: Rootstock

American vine on which a French vine is grafted. This is the consequence of the phylloxera that destroyed the vineyard at the end of the 19th century: after much trial and error, it was discovered that the "pest" spared the roots of the American vines, and the technique became widespread.