The Winery Pintao of Colchagua Valley of Central Valley

Winery Pintao
The winery offers 2 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
This estate is part of the Casa Silva.
It is ranked in the top 223 of the estates of Central Valley.
It is located in Colchagua Valley in the region of Central Valley

The Winery Pintao is one of the best wineries to follow in Colchagua Valley.. It offers 2 wines for sale in of Colchagua Valley to come and discover on site or to buy online.

Top Winery Pintao wines

Looking for the best Winery Pintao wines in Colchagua Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pintao wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pintao wines with technical and enological descriptions.

The top red wines of Winery Pintao

Food and wine pairings with a red wine of Winery Pintao

How Winery Pintao wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of cornish pasties, the corsican soup or navarin of lamb.

Organoleptic analysis of red wines of Winery Pintao

On the nose the red wine of Winery Pintao. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or red fruit. In the mouth the red wine of Winery Pintao. is a powerful.

The best vintages in the red wines of Winery Pintao

  • 2014With an average score of 3.90/5
  • 2012With an average score of 3.90/5
  • 2015With an average score of 3.80/5
  • 2017With an average score of 3.60/5
  • 2013With an average score of 3.60/5
  • 2010With an average score of 3.60/5

The grape varieties most used in the red wines of Winery Pintao.

  • Carménère

Discovering the wine region of Colchagua Valley

The wine region of Colchagua Valley is located in the region of Rapel Valley of Central Valley of Chile. We currently count 487 estates and châteaux in the of Colchagua Valley, producing 2420 different wines in conventional, organic and biodynamic agriculture. The wines of Colchagua Valley go well with generally quite well with dishes .

The top white wines of Winery Pintao

Food and wine pairings with a white wine of Winery Pintao

How Winery Pintao wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of rabbit with hunter's sauce, round zucchini stuffed with tuna or shrimp curry (reunionese recipe).

Organoleptic analysis of white wines of Winery Pintao

On the nose the white wine of Winery Pintao. often reveals types of flavors of tree fruit, citrus fruit or tropical fruit. In the mouth the white wine of Winery Pintao. is a .

The best vintages in the white wines of Winery Pintao

  • 2018With an average score of 3.50/5
  • 0With an average score of 3.30/5
  • 2017With an average score of 3.10/5

The grape varieties most used in the white wines of Winery Pintao.

  • Viognier

Discover the grape variety: Viognier

White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.

Discover other wineries and winemakers neighboring the Winery Pintao

Planning a wine route in the of Colchagua Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pintao.

Discover the grape variety: Carmenère

Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.

Discover other regions and appellation of Rapel Valley