Winery Pinhal Da TorreTardio Late Harvest
In the mouth this sweet wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with pork, lean fish or shellfish.
The Tardio Late Harvest of the Winery Pinhal Da Torre is in the top 90 of wines of Unknow region.
Taste structure of the Tardio Late Harvest from the Winery Pinhal Da Torre
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tardio Late Harvest of Winery Pinhal Da Torre in the region of Unknow region is a powerful mainly marked by the residual sugar.
Wine flavors and olphactive analysis
On the nose the Tardio Late Harvest of Winery Pinhal Da Torre in the region of Unknow region often reveals types of flavors of earth.
Food and wine pairings with Tardio Late Harvest
Pairings that work perfectly with Tardio Late Harvest
Original food and wine pairings with Tardio Late Harvest
The Tardio Late Harvest of Winery Pinhal Da Torre matches generally quite well with dishes of pasta, pork or shellfish such as recipes of lasagne with two salmons, magic cake cheese quiche or traditional tunisian couscous.
Details and technical informations about Winery Pinhal Da Torre's Tardio Late Harvest.
Discover the grape variety: Bouteillan
Bouteillan blanc is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Bouteillan blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Tardio Late Harvest from Winery Pinhal Da Torre are 2010
Informations about the Winery Pinhal Da Torre
The Winery Pinhal Da Torre is one of of the world's great estates. It offers 43 wines for sale in the of Unknow region to come and discover on site or to buy online.
The wine region of Unknow region
This is not a known wine region.
News related to this wine
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The word of the wine: Performance
Quantity of grapes harvested per hectare. In AOC, the average yield is limited on the proposal of the appellation syndicate, validated by the Inao. The use of high-performance plant material (especially clones) and better control of vine diseases have increased yields. This is not without consequences on the quality of the wines (dilution) and on the state of the market (too much wine). We must not over-simplify: low yields are not synonymous with quality, and it is often in years with generous harvests that we find the greatest vintages (1982 and 1986 in Bordeaux, 1996 in Champagne, 1990 and 2005 in Burgundy...).