Winery Piggs PeakeSows Ear Semillon
White wine
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Sows Ear Semillon of Winery Piggs Peake in the region of Nouvelle-Galles du Sud often reveals types of flavors of earth, citrus fruit.
Food and wine pairings with Sows Ear Semillon
Pairings that work perfectly with Sows Ear Semillon
Original food and wine pairings with Sows Ear Semillon
The Sows Ear Semillon of Winery Piggs Peake matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of salmon steaks with lemon and shallot sauce, shrimp and chorizo risotto or french toast.
Details and technical informations about Winery Piggs Peake's Sows Ear Semillon.
Discover the grape variety: Gaillard 157
Interspecific crossing carried out in 1891 by Fernand Gaillard (1821-1905) between (triumph x eumelan) and 1 Seibel. This direct-producing hybrid was multiplied in particular in the south-west and centre-west of France as well as in the departments of the Rhône valley and the Ain.
Last vintages of this wine
The best vintages of Sows Ear Semillon from Winery Piggs Peake are 0, 2012
Informations about the Winery Piggs Peake
The Winery Piggs Peake is one of of the world's great estates. It offers 75 wines for sale in the of Hunter Valley to come and discover on site or to buy online.
The wine region of Hunter Valley
The Hunter Valley is unquestionably the best known and most highly prized wine region in NewSouthWales. Its most famous wine style is its distinctive Dry Semillon, while Shiraz, is also long-established. It is also regarded as a pioneer of Australian Chardonnay. Hunter Valley Semillon Semillon was first planted here in the 1830s.
The wine region of Nouvelle-Galles du Sud
The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.
The word of the wine: Climate
Term used in Burgundy to designate a locality. The most famous climats are subject to specific recognition and constitute the first growths.
