
Winery PigarLa Cuvée de Susana Bobal
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the La Cuvée de Susana Bobal from the Winery Pigar
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Cuvée de Susana Bobal of Winery Pigar in the region of Vinos de Pago is a powerful.
Food and wine pairings with La Cuvée de Susana Bobal
Pairings that work perfectly with La Cuvée de Susana Bobal
Original food and wine pairings with La Cuvée de Susana Bobal
The La Cuvée de Susana Bobal of Winery Pigar matches generally quite well with dishes of beef, pasta or veal such as recipes of pot-au-feu, spaghetti with garlic or roasted stuffed goose with mushroom sauce.
Details and technical informations about Winery Pigar's La Cuvée de Susana Bobal.
Discover the grape variety: Bobal
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.
Last vintages of this wine
The best vintages of La Cuvée de Susana Bobal from Winery Pigar are 0
Informations about the Winery Pigar
The Winery Pigar is one of of the world's greatest estates. It offers 12 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.
The word of the wine: Mou
Said of a wine unbalanced by its lack of acidity.














