The Winery Pietro Panettiere of Calabria

The Winery Pietro Panettiere is one of the best wineries to follow in Calabre.. It offers 14 wines for sale in of Calabria to come and discover on site or to buy online.
Looking for the best Winery Pietro Panettiere wines in Calabria among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pietro Panettiere wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pietro Panettiere wines with technical and enological descriptions.
How Winery Pietro Panettiere wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of indian chicken (simplified korma), quiche without pastry, courgette and blue cheese or rice and cheese ball.
Calabria is a wine region in southern Italy, in fact a large peninsula that juts out between the Ionian Sea and the Tyrrhenian Sea. It is separated from Sicily by the narrow Strait of Messina. Its northern border with Basilicata is marked by the peaks of the southern Apennines. Calabria and its wines have undergone many influences over the centuries.
It was the ancient Greeks who first cultivated wine vines here. For many centuries, Calabrian wines were famous not only in Italy, but also in other European countries. However, their glory began to Fade with competition from French regions such as Bordeaux. These were closer, both geographically and culturally, to key markets such as London and Amsterdam.
How Winery Pietro Panettiere wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of quick meatloaf, pho ga (vietnamese chicken soup) or lamb chops with tarragon cream.
Planning a wine route in the of Calabria? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pietro Panettiere.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).