The Winery Pietregiovani of Unknow region

Winery Pietregiovani
The winery offers 4 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 8 of the estates of Unknow region.
It is located in Unknow region

The Winery Pietregiovani is one of the largest wineries in the world. It offers 4 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Pietregiovani wines

Looking for the best Winery Pietregiovani wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pietregiovani wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pietregiovani wines with technical and enological descriptions.

The top white wines of Winery Pietregiovani

Food and wine pairings with a white wine of Winery Pietregiovani

How Winery Pietregiovani wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of chicken and shrimp jambalaya, vegan leek and tofu quiche or codfish accras.

Organoleptic analysis of white wines of Winery Pietregiovani

In the mouth the white wine of Winery Pietregiovani. is a powerful.

The grape varieties most used in the white wines of Winery Pietregiovani.

  • Fiano

Discovering the wine region of Unknow region

This is not a known wine region.

The top red wines of Winery Pietregiovani

Food and wine pairings with a red wine of Winery Pietregiovani

How Winery Pietregiovani wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef bobotie, saffron pasta with prawns or leg of lamb in a casserole.

Organoleptic analysis of red wines of Winery Pietregiovani

On the nose the red wine of Winery Pietregiovani. often reveals types of flavors of earth, oak or black fruit and sometimes also flavors of microbio, red fruit. In the mouth the red wine of Winery Pietregiovani. is a powerful.

The best vintages in the red wines of Winery Pietregiovani

  • 2012With an average score of 4.30/5
  • 2013With an average score of 4.00/5
  • 2010With an average score of 3.80/5
  • 2015With an average score of 3.77/5
  • 2011With an average score of 3.40/5

The grape varieties most used in the red wines of Winery Pietregiovani.

  • Negroamaro
  • Primitivo

Discover the grape variety: Négret castrais

The négret castrais is called mauzac noir. It is in the region of Toulouse that we find this variety doomed to disappear. Its origins are to be found in the Gaillac region, where it reaches maturity during the second period. The plant likes clay-limestone soils. It can be recognized by its late buds. Its bunches have short peduncles bearing compact, truncated cone-shaped loads. They are often winged and loaded with medium-sized berries. The pulp is covered with a thick skin whose colour is more or less red depending on the sun exposure of the bunch. Worms, excoliosis and powdery mildew are the main enemies of this variety. When vinified, Castres Negret gives off a fairly good character from its mauzac stock. The wine gives off notes of vanilla, apple, pear and jasmine. The juice is not very colourful and light in the mouth.

The top pink wines of Winery Pietregiovani

Food and wine pairings with a pink wine of Winery Pietregiovani

How Winery Pietregiovani wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the pink wines of Winery Pietregiovani.

  • Negroamaro

The word of the wine: Expressive

Said of a wine that is full-bodied and offers well-defined aromas.

Discover other wineries and winemakers neighboring the Winery Pietregiovani

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pietregiovani.

Discover the grape variety: Primitivo

From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.

News about Winery Pietregiovani and wines from the region

What the Decanter team is drinking this Christmas

Tina Gellie, Content Manager and Regional Editor (Australia, South Africa, New Zealand & Canada) It was a big year of Decanter travel for me, heading to Napa and New York in June, South Africa in October and most recently a week each in Margaret River and South Australia. These trips have formed the basis of my festive selections. Christmas lunch on North Stradbroke Island (reunited with my family after four years, no thanks to Covid) always starts with oysters, followed by a bucket of prawn ...

Ten years on: Chinese wine’s breakthrough moment at DWWA

The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...

Sebastian Payne MW retires from The Wine Society

Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...

The word of the wine: Expressive

Said of a wine that is full-bodied and offers well-defined aromas.