Winery PietregiovaniFianco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Fianco of the Winery Pietregiovani is in the top 10 of wines of Puglia.
Taste structure of the Fianco from the Winery Pietregiovani
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fianco of Winery Pietregiovani in the region of Puglia is a powerful.
Food and wine pairings with Fianco
Pairings that work perfectly with Fianco
Original food and wine pairings with Fianco
The Fianco of Winery Pietregiovani matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of thai shrimp soup (tom yam goong), leek, goat cheese and bacon quiche or caricoles as in brussels (translation: sea snails or whelks).
Details and technical informations about Winery Pietregiovani's Fianco.
Discover the grape variety: Blancard
Originally from the southwestern Atlantic region of France, Blancard has long been cultivated in the Gers, Landes, Eastern Pyrenees and the High Pyrenees. Blancard is practically no longer present in the vineyards and is therefore in danger of disappearing.
Last vintages of this wine
The best vintages of Fianco from Winery Pietregiovani are 0
Informations about the Winery Pietregiovani
The Winery Pietregiovani is one of of the world's greatest estates. It offers 4 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Maderised
Term used to designate oxidized wines in reference to Madeira wines.
