
Winery Pierre-Yves Colin-MoreyPernand-Vergelesses Les Belles Filles
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
The Pernand-Vergelesses Les Belles Filles of the Winery Pierre-Yves Colin-Morey is in the top 20 of wines of Pernand-Vergelesses.
Taste structure of the Pernand-Vergelesses Les Belles Filles from the Winery Pierre-Yves Colin-Morey
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pernand-Vergelesses Les Belles Filles of Winery Pierre-Yves Colin-Morey in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pernand-Vergelesses Les Belles Filles of Winery Pierre-Yves Colin-Morey in the region of Burgundy often reveals types of flavors of cream, citrus or smoke and sometimes also flavors of butter, minerality or vanilla.
Food and wine pairings with Pernand-Vergelesses Les Belles Filles
Pairings that work perfectly with Pernand-Vergelesses Les Belles Filles
Original food and wine pairings with Pernand-Vergelesses Les Belles Filles
The Pernand-Vergelesses Les Belles Filles of Winery Pierre-Yves Colin-Morey matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of leek and salmon lasagna, skate wing with shallots or marinated mussels with maroilles.
Details and technical informations about Winery Pierre-Yves Colin-Morey's Pernand-Vergelesses Les Belles Filles.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Pernand-Vergelesses Les Belles Filles from Winery Pierre-Yves Colin-Morey are 2017, 2018, 2014, 2015 and 2010.
Informations about the Winery Pierre-Yves Colin-Morey
The Winery Pierre-Yves Colin-Morey is one of of the world's great estates. It offers 78 wines for sale in the of Pernand-Vergelesses to come and discover on site or to buy online.
The wine region of Pernand-Vergelesses
The wine region of Pernand-Vergelesses is located in the region of Côte de Beaune of Burgundy of France. Wineries and vineyards like the Domaine Pierre-Yves Colin-Morey or the Domaine Clos du Moulin Aux Moines produce mainly wines red and white. The most planted grape varieties in the region of Pernand-Vergelesses are Pinot noir, Chardonnay and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Pernand-Vergelesses often reveals types of flavors of cream, cranberry or grapefruit and sometimes also flavors of green apple, apricot or almonds.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Bleeding
Old practice for red wines. As soon as the vat is filled with grapes, the tap is opened. A sweet but clear juice escapes from the vat (it can also be used to make rosé). The colour and density of the juice is enhanced, but it should not be overdone. Rarely more than 10% of the volume of a vat, otherwise you risk losing fruit and bringing in bitterness.













