
Winery Pierre et Frederic BechtRiesling Lieu-dit Stierkopf
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Riesling Lieu-dit Stierkopf from the Winery Pierre et Frederic Becht
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Lieu-dit Stierkopf of Winery Pierre et Frederic Becht in the region of Alsace is a with a nice freshness.
Food and wine pairings with Riesling Lieu-dit Stierkopf
Pairings that work perfectly with Riesling Lieu-dit Stierkopf
Original food and wine pairings with Riesling Lieu-dit Stierkopf
The Riesling Lieu-dit Stierkopf of Winery Pierre et Frederic Becht matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of basque chicken with chorizo, red mullet, mackerel, tuna, salmon sushi or island grouper.
Details and technical informations about Winery Pierre et Frederic Becht's Riesling Lieu-dit Stierkopf.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Riesling Lieu-dit Stierkopf from Winery Pierre et Frederic Becht are 0
Informations about the Winery Pierre et Frederic Becht
The Winery Pierre et Frederic Becht is one of of the world's greatest estates. It offers 46 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: MA
Auxiliary brand or buyer's brand (supermarket for example) gathering champagnes of various origins. It offers no guarantee of quality or traceability.











