Winery PieropanGhes Spumante Extra-Dry Rosé
Sparkling wine
This wine is composed of 100% of the grape variety Corvina.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Wine flavors and olphactive analysis
On the nose the Ghes Spumante Extra-Dry Rosé of Winery Pieropan in the region of Veneto often reveals types of flavors of microbio, spices or citrus fruit and sometimes also flavors of red fruit.
Food and wine pairings with Ghes Spumante Extra-Dry Rosé
Pairings that work perfectly with Ghes Spumante Extra-Dry Rosé
Original food and wine pairings with Ghes Spumante Extra-Dry Rosé
The Ghes Spumante Extra-Dry Rosé of Winery Pieropan matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of chinese fondue, gari (cassava flour) with shrimps (africa) or raclette.
Details and technical informations about Winery Pieropan's Ghes Spumante Extra-Dry Rosé.
Discover the grape variety: Corvina
Slender, fresh reds with a clear ruby robe, fine tannins and lively acidity, showing aromas of sour cherry, bitter almond, spice and a characteristically bitter finish. Vinified as light, gulpable reds (Bardolino DOC, Valpolicella DOC), powerful and concentrated through appassimento (Amarone della Valpolicella DOCG) and sweet (Recioto della Valpolicella DOCG). An autochthonous Venetian variety from Lake Garda and the Valpolicella.
Last vintages of this wine
The best vintages of Ghes Spumante Extra-Dry Rosé from Winery Pieropan are 2017, 0, 2013
Informations about the Winery Pieropan
The Winery Pieropan is one of of the world's greatest estates. It offers 16 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Muscaté
Wine reminiscent of the characteristic aromas of fresh muscat grapes.
