The Winery Pierluigi Zampaglione is one of the best wineries to follow in Campanie.. It offers 2 wines for sale in of Campania to come and discover on site or to buy online.
Looking for the best Winery Pierluigi Zampaglione wines in Campania among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pierluigi Zampaglione wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pierluigi Zampaglione wines with technical and enological descriptions.
How Winery Pierluigi Zampaglione wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of baeckeoffe with fish, quiche lorraine or parmesan and poppy seed tuiles (5th meeting).
On the nose the white wine of Winery Pierluigi Zampaglione. often reveals types of flavors of oaky, tropical or citrus and sometimes also flavors of apples, peach or earthy. In the mouth the white wine of Winery Pierluigi Zampaglione. is a powerful.
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The region is also famous for the production of Falerno (Falernum), one of the oldest wines in Italy. Although rooted in tradition, today's wines can be Fruity, Young, robust or well-structured.
Planning a wine route in the of Campania? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pierluigi Zampaglione.
An interspecific cross between Zarya Severa (Sayanets Malengra x Amurensis) - a Russian variety - and Saint Laurent, obtained in 1964 by Vilem Kraus (Czech Republic) and then tested at the Geisenheim Research Institute (Germany). It can be found in Germany, Denmark, the Netherlands, Belgium, England, Ireland and Switzerland, but is virtually unknown in France.
