Winery Pieria Eratini (Πιερία Ερατεινή)Γυμνος Βασιλιας (Naked Queen)
White wine
This wine is a blend of 2 varietals which are the Assyrtiko and the Chardonnay.
This wine generally goes well with pork, vegetarian or poultry.
The Γυμνος Βασιλιας (Naked Queen) of the Winery Pieria Eratini (Πιερία Ερατεινή) is in the top 10 of wines of Macedonia.
Wine flavors and olphactive analysis
On the nose the Γυμνος Βασιλιας (Naked Queen) of Winery Pieria Eratini (Πιερία Ερατεινή) in the region of Macedonia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Γυμνος Βασιλιας (Naked Queen)
Pairings that work perfectly with Γυμνος Βασιλιας (Naked Queen)
Original food and wine pairings with Γυμνος Βασιλιας (Naked Queen)
The Γυμνος Βασιλιας (Naked Queen) of Winery Pieria Eratini (Πιερία Ερατεινή) matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of sausages with kale, pan-fried salmon with lemon and dill sauce or quiche without pastry, courgette and blue cheese.
Details and technical informations about Winery Pieria Eratini (Πιερία Ερατεινή)'s Γυμνος Βασιλιας (Naked Queen).
Discover the grape variety: Assyrtiko
Taut and mineral whites with exceptional cutting acidity and a lean palate, on intense aromas of lemon, grapefruit, green apple, white flowers, smoke and strongly marked volcanic saline-iodine notes. Fine ageing potential. The absolute star of Santorini PDO on the volcanic soils of the Cyclades (vines trained in kouloura baskets to protect against wind). Now exported to Australia, California and South Africa. Native Greek variety.
Last vintages of this wine
The best vintages of Γυμνος Βασιλιας (Naked Queen) from Winery Pieria Eratini (Πιερία Ερατεινή) are 2017, 2016, 0
Informations about the Winery Pieria Eratini (Πιερία Ερατεινή)
The Winery Pieria Eratini (Πιερία Ερατεινή) is one of of the world's greatest estates. It offers 9 wines for sale in the of Macedonia to come and discover on site or to buy online.
The wine region of Macedonia
Large wine region of northern Greece, 1st by volume, altitude vineyards tempered by mountain massifs. Signature Xinomavro ("acid black") as king grape: structured, complex reds with signature notes of tart cherry, dried tomato, black olive, Mediterranean herbs, leather and a mineral touch, firm tannins and long ageing — compared to Nebbiolo. Stars in PDO Naoussa, Amyndeon, Goumenissa and Rapsani. Also lively, mineral Assyrtiko, aromatic Malagousia as whites.
The word of the wine: Overmaturation
When the grapes reach maturity, the skin becomes permeable and progressively loses water, which causes a concentration phenomenon inside the berry. This is called over-ripening or passerillage.
