
Winery Piera MartellozzoPerle di Piera Pink Pearl Rosé
This wine generally goes well with beef, lamb or mature and hard cheese.

Food and wine pairings with Perle di Piera Pink Pearl Rosé
Pairings that work perfectly with Perle di Piera Pink Pearl Rosé
Original food and wine pairings with Perle di Piera Pink Pearl Rosé
The Perle di Piera Pink Pearl Rosé of Winery Piera Martellozzo matches generally quite well with dishes of beef, lamb or spicy food such as recipes of mexican beef tacos, lamb stew with melting peppers or seafood, chorizo and chicken paella from patou.
Details and technical informations about Winery Piera Martellozzo's Perle di Piera Pink Pearl Rosé.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Last vintages of this wine
The best vintages of Perle di Piera Pink Pearl Rosé from Winery Piera Martellozzo are 0
Informations about the Winery Piera Martellozzo
The Winery Piera Martellozzo is one of of the world's great estates. It offers 98 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Gourmet
Unproductive shoot growing on the trunk of the vine.














