Winery Pico WinesTerras de Lava Tinto
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Terras de Lava Tinto of the Winery Pico Wines is in the top 20 of wines of Açores.
Taste structure of the Terras de Lava Tinto from the Winery Pico Wines
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terras de Lava Tinto of Winery Pico Wines in the region of Açores is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Terras de Lava Tinto of Winery Pico Wines in the region of Açores often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Terras de Lava Tinto
Pairings that work perfectly with Terras de Lava Tinto
Original food and wine pairings with Terras de Lava Tinto
The Terras de Lava Tinto of Winery Pico Wines matches generally quite well with dishes of beef, pasta or veal such as recipes of blanquette of monkfish with small vegetables, the corsican soup or osso buco with mushrooms.
Details and technical informations about Winery Pico Wines's Terras de Lava Tinto.
Discover the grape variety: Muscardin
Muscardin noir is a grape variety that originated in France (Vaucluse). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. The Muscardin noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Terras de Lava Tinto from Winery Pico Wines are 2016, 2009, 2015, 2013 and 2012.
Informations about the Winery Pico Wines
The Winery Pico Wines is one of of the world's greatest estates. It offers 32 wines for sale in the of Açores to come and discover on site or to buy online.
The wine region of Açores
The wine region of Açores of Portugal. Wineries and vineyards like the Domaine Pico Wines or the Domaine Azores Wine Company produce mainly wines white, red and pink. The most planted grape varieties in the region of Açores are Verdelho, Merlot and Fernao Pires, they are then used in wines in blends or as a single variety. On the nose of Açores often reveals types of flavors of cherry, oaky or honey and sometimes also flavors of straw, tree fruit or citrus fruit.
The word of the wine: Oenologist
Specialist in wine-making techniques. It is a profession and not a passion: one can be an oenophile without being an oenologist (and the opposite too!). Formerly attached to the Faculty of Pharmacy, oenology studies have become independent and have their own university course. Learning to make wine requires a good chemical background but also, increasingly, a good knowledge of the plant. Some oenologists work in laboratories (analysis). Others, the consulting oenologists, work directly in the properties.
