Winery Pico WinesTerras de Lava Branco
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
The Terras de Lava Branco of the Winery Pico Wines is in the top 10 of wines of Açores.
Taste structure of the Terras de Lava Branco from the Winery Pico Wines
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terras de Lava Branco of Winery Pico Wines in the region of Açores is a .
Wine flavors and olphactive analysis
On the nose the Terras de Lava Branco of Winery Pico Wines in the region of Açores often reveals types of flavors of pineapple, citrus or minerality and sometimes also flavors of earth, microbio or citrus fruit.
Food and wine pairings with Terras de Lava Branco
Pairings that work perfectly with Terras de Lava Branco
Original food and wine pairings with Terras de Lava Branco
The Terras de Lava Branco of Winery Pico Wines matches generally quite well with dishes of pasta, pork or shellfish such as recipes of pasta with puttanesca sauce, savoyard crozet gratin or scallops or scallops express with cognac.
Details and technical informations about Winery Pico Wines's Terras de Lava Branco.
Discover the grape variety: Delrho
Intraspecific crossing obtained in 1959 between Alphonse Lavallée and Csaba pearl. Delrho has been registered in the Official Catalogue of Table Grape Varieties, list A1, since 1986, but today it is practically not multiplied.
Last vintages of this wine
The best vintages of Terras de Lava Branco from Winery Pico Wines are 2015, 2014, 2013, 2012 and 2011.
Informations about the Winery Pico Wines
The Winery Pico Wines is one of of the world's greatest estates. It offers 32 wines for sale in the of Açores to come and discover on site or to buy online.
The wine region of Açores
The wine region of Açores of Portugal. Wineries and vineyards like the Domaine Pico Wines or the Domaine Azores Wine Company produce mainly wines white, red and pink. The most planted grape varieties in the region of Açores are Verdelho, Merlot and Fernao Pires, they are then used in wines in blends or as a single variety. On the nose of Açores often reveals types of flavors of cherry, oaky or honey and sometimes also flavors of straw, tree fruit or citrus fruit.
The word of the wine: Paille (wine of)
A sweet wine obtained by passerillage after harvesting bunches of grapes placed on racks or hung in well-ventilated premises.
