
Winery Pichler-KrutzlerRied Pfaffenberg Alte Reben Riesling
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Ried Pfaffenberg Alte Reben Riesling from the Winery Pichler-Krutzler
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ried Pfaffenberg Alte Reben Riesling of Winery Pichler-Krutzler in the region of Weinland is a powerful with a nice freshness.
Food and wine pairings with Ried Pfaffenberg Alte Reben Riesling
Pairings that work perfectly with Ried Pfaffenberg Alte Reben Riesling
Original food and wine pairings with Ried Pfaffenberg Alte Reben Riesling
The Ried Pfaffenberg Alte Reben Riesling of Winery Pichler-Krutzler matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of cantonese rice, hake with small shrimps for cookeo or red mullet, mackerel, tuna, salmon sushi.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Ried Pfaffenberg Alte Reben Riesling from Winery Pichler-Krutzler are 0
Informations about the Winery Pichler-Krutzler
The Winery Pichler-Krutzler is one of of the world's great estates. It offers 19 wines for sale in the of Kremstal to come and discover on site or to buy online.
The wine region of Kremstal
The wine region of Kremstal is located in the region of Niederösterreich of Weinland of Austria. We currently count 108 estates and châteaux in the of Kremstal, producing 798 different wines in conventional, organic and biodynamic agriculture. The wines of Kremstal go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Acidity
When present without excess, acidity contributes to the balance of the wine, giving it freshness and nervousness. But when it is very high, it becomes a defect, giving it a biting and green character. On the other hand, if it is insufficient, the wine is soft.














