Winery Piatti AntonellaFalavospa Erbaluce Di Ca Luso
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Falavospa Erbaluce Di Ca Luso from the Winery Piatti Antonella
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Falavospa Erbaluce Di Ca Luso of Winery Piatti Antonella in the region of Piémont is a powerful with a nice freshness.
Food and wine pairings with Falavospa Erbaluce Di Ca Luso
Pairings that work perfectly with Falavospa Erbaluce Di Ca Luso
Original food and wine pairings with Falavospa Erbaluce Di Ca Luso
The Falavospa Erbaluce Di Ca Luso of Winery Piatti Antonella matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pastasciutta (corsica), californian sushi (reverse maki) or potato and st. nectaire pie.
Details and technical informations about Winery Piatti Antonella's Falavospa Erbaluce Di Ca Luso.
Discover the grape variety: Ravat
Ravat blanc blanc is a grape variety that originated in France. It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Ravat blanc blanc is grown in the following vineyards: Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Provence & Corsica.
Last vintages of this wine
The best vintages of Falavospa Erbaluce Di Ca Luso from Winery Piatti Antonella are 2018, 2016
Informations about the Winery Piatti Antonella
The Winery Piatti Antonella is one of of the world's greatest estates. It offers 4 wines for sale in the of Piémont to come and discover on site or to buy online.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
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The word of the wine: Smooth
Said of a wine that has a mouthfeel reminiscent of the creamy texture of fats.
