Winery Piatti AntonellaNa Stisa

Name: Na Stisa Winery Piatti Antonella
Brand: Winery Piatti Antonella
Rating: 4.1 (12 reviews)

Sweet wine of Piedmont of Italy

4.1

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Na Stisa of Winery Piatti Antonella is a sweet wine from the region of Piedmont.
This wine generally goes well with

Details and technical informations about Winery Piatti Antonella's Na Stisa.

Winery

Winery Piatti Antonella

Grape varieties

Region/Great wine region

Piedmont

Country

Italy

Style of wine

Sweet

Allergens

Contains sulfites

Discover the grape variety: Tardif

Simple, fresh dry whites with a pale golden hue, a supple palate with moderate acidity and understated aromas of citrus and white flowers. Discreet rustic profile. Preserved in a few ampelographic collections for its heritage value, it belongs to the group of ancient varieties whose commercial spread has almost disappeared and which are studied for their genetic and historical interest. Rare French white variety, poorly documented.

Last vintages of this wine

Na Stisa - 0

In the top 100 of of Piedmont wines

Average rating: 4.1

The best vintages of Na Stisa from Winery Piatti Antonella are 0

Informations about the Winery Piatti Antonella

The winery offers 6 different wines.

Its wines get an average rating of 3.6.

It is in the top 3 of the best estates in the region

It is located in Piémont

The Winery Piatti Antonella is one of of the world's greatest estates. It offers 4 wines for sale in the of Piedmont to come and discover on site or to buy online.

In the top 80000 of of Italy wines

In the top 15000 of of Piedmont wines

In the top 15000 of sweet wines

In the top 450000 wines of the world

The wine region of Piedmont

Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.